It was the very first who patented and developed the horizontal broiler in 1939. This is first of many important innovations. Within a short period of time, it became the standard for creating espresso machines.
La Marzocco has many reasons for its superiority such as the brewing groups are the heaviest in the business and there is a superior reason for this because a heavier group offers a more steady thermal mass, and creates a more reliable espresso.
In addition, each of its espresso machine is correctly proficient for operation and the dual boiler system offers you with sufficient milk steaming power while sustaining most favorable brewing temperature.
One of Marzocco espresso machines which are very popular amongst the barista is the linea range.
These methods are featured in our coffee courses.
This is a strong and durable espresso machine that has helped initiate the premium self-regulating coffee bars as well as the worldwide leaders in speciality coffee retail.
Because of its dual boiler technology and saturated brewing group, the La Marzocco linea range performs without fail even at the premier volume settings.
The linea range is popularly used in cafés, hotels and restaurants with a speciality coffee necessity and a barista driven offer.
The major reason that makes this coffee machine in demand is because of its PID temperature control, the availability of 5 group configurations or simply the sight glass for water level monitoring of steam boiler and steaming power is extraordinary.
This means that you can effortlessly create a perfect espresso with thick crema and rich flavor. In fact, these espresso makers are the appliance frequently selected by the top rank self-determining cafes in the Canada and United States of America.
Ultimately, La Marzocco has variables that directly add value to the baristas.
Hence, the popularity of this machine makes it become a world-class espresso machines, not just creating a good espresso but also offering a reliable service to people in their way of producing great espresso.
Sure, this is definitely the machine that caters to everyone. If for example, you are looking for a coffeemachine for office, then this link would be more suitable for you.
OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link).
In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years:
OCM's campaigns: F&B Marketing Ideas by OCM
OCM's Events: F&B Industry events by or with OCM
Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops:
OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more.
So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates:
For regular coffee (F&B) related videos: OCM Youtube
For Daily Coffee Inspiration (fun coffee content): OCM IG
For insights into the coffee (F&B) industry: OCM LinkedIN
PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).
Learn more about the event on The Power of Market Research organised by Alumni of Adelaide University.
**Gain insights into Singapore Industry with a free F&B industry report valued at $495.
See you on 24 August 1630 hr. (Sign up below)
Free tickets code: adelaide0823
Starting a coffee shop?: Free Cafe Setup cost Calculator
Featured coffee brewing method: How to prepare V60 Coffee?
Previously: Making Coffee with a Coffee Sock.
Nov 16, 23 09:00 AM
Oct 11, 23 03:45 AM
Oct 08, 23 11:04 PM
Key in code before check out: WCMFIRST10OFF
Choosing: Office Coffee Machine
Learn more about ESPRO UltraLight in Singapore
SkillsFuture Series: F&B Market outlook