coffee grinder what you see is what you get.
All of its features are designed specifically for the purpose of producing good quality coffee grounds.
First, there’s the airtight bean hopper in order to maintain freshness and the anti-static bean container with lid, both are able to hold up to 8 oz. of coffee.
Next is the Fineness Selector of up to 17 different settings which grinds coffee from fine to coarse, suitable for all kinds of coffee makers.
Learn about these methods and more in our free Coffee Class in Singapore
Another cool feature of this Krups burr coffee grinder is the Quantity Selector. Simply set how many cups of brewed coffee are you grinding the beans for, let the burr coffee grinder do its job, and once it’s done you can dispense the ground coffee straight to your coffee maker and brew away.
It also has a blue illuminated on/off light, so you’ll know whether the coffee grinder is still processing or not. It’s just so amazing when coffee mills can be this quiet! More so, there really is no need to ‘guard’ this coffee grinder as it shuts off automatically when the grinding is done.
Much more, it is equipped with a special safety feature whereas the burr grinder will not operate unless the lid to the bean hopper and coffee container are in place.
Now, that is one feature I’m particularly looking for in coffee grinders. I’m sure there are other people like me who sometimes forget to put the lid back on, and this safety feature will keep us from accidents.
Last, but not the least, it comes with a free cleaning brush. As if to say that this coffee grinder really means business, so better keep it in good condition.
Since the Krups burr coffee grinder GVX2-12 model is a conical burr coffee grinder, it’s neither noisy nor messy. Plus, it does not produce friction therefore preventing beans from overheating and preserving their aroma and flavor.
And yhis Krups coffee grinder GVX2-12 model is being sold for about $70, reasonable price for a burr grinder of such quality and performance, don't you agree?
OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link).
In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years:
OCM's campaigns: F&B Marketing Ideas by OCM
OCM's Events: F&B Industry events by or with OCM
Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops:
OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more.
So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates:
For regular coffee (F&B) related videos: OCM Youtube
For Daily Coffee Inspiration (fun coffee content): OCM IG
For insights into the coffee (F&B) industry: OCM LinkedIN
PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).
Good Read: 4 Popular Office Coffee Machines
Featured coffee brewing method: How to prepare V60 Coffee?
Previously: Making Coffee with a Coffee Sock.
Aug 03, 22 04:31 AM
Jul 07, 22 03:11 AM
Jul 05, 22 11:53 AM
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Choosing: Office Coffee Machine
Learn more about ESPRO UltraLight in Singapore
SkillsFuture Series: F&B Market outlook