Harvested coffee cherries are washed and carefully separated the perfect ripe fruit from the unripe, overripe, or damaged ones.
The processing method determines the coffee flavor and aroma in the final cup, depending on the processes:
a) Sun-dry. . . originated from Ethiopia, the fruit remains on the beans and dries undisturbed and it's dependent on climatic conditions to ensure the drying of the fruit and seed in time often result of unripe fruit drying and turning brown alongside ripe fruits resulting in inconsistent flavor. But it is the most eco-friendly.
b) Honey. . . process that changes the metabolic significantly altering the chemical composition of the raw beans.
c) Washed. . .washed coffees highlight the true character of a single origin bean like no other process. Depending on the country of origin, environmental factors such as soil, weather, ripeness, fermentation, washing, and drying conditions. Many specialty coffees are washed.
How can coffee machine rental cost be so low or even free?
Many users vote these as the best office coffee machine.
This coffee survey show us what is the most popular coffee machine in the office.
They are the first and many users also vote them as the best office coffee service provider.
The 4 most popular Office Coffee Machines for your Pantry
OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link).
In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years:
OCM's campaigns: F&B Marketing Ideas by OCM
OCM's Events: F&B Industry events by or with OCM
Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops:
OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more.
So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates:
For regular coffee (F&B) related videos: OCM Youtube
For Daily Coffee Inspiration (fun coffee content): OCM IG
For insights into the coffee (F&B) industry: OCM LinkedIN
PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).