Having the best equipment, coffee machines does not make you a cup of good coffee.
Buying good coffee beans is the beginning. It has the largest effects on your brewed coffee.
Next will be the brewing process. You need a good burr grinder that allows for more control and consistency in the grind size and it’s best to grind the beans just before brewing to get the most aromas and flavors of fresh coffee.
Learn more about these methods at the free coffee courses online.
OCM was started in 2007, focusing first on coffee machines, then marketing for coffee and food and beverage companies. Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
OCM has also created many marketing workshops and classes for the F&B industry. Many of the modules are running in the Singapore Skillsfuture Classes in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes.
For the readers (coffee lovers), we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).
To connect with coffee and F&B practitioners, join our growing F&B group on Linkedin (20 000 and growing).