The flat white is a traditional drink that is simple to create at home. Only espresso and milk are really required. If you wish to sweeten it, sugar is an option.
Because of the velvety texture and rich flavor of the flat white is the result of a proper ratio of coffee to milk.
Starbucks flat white is a super-strong espresso that is topped with creamy milk froth. What exactly is a super-strong espresso? It is referred to as a ristretto. A ristretto is similar to an espresso, except that it has much less water.
The consistency of the milk is critical to the creation of a good flat white. Espresso should be served with perfectly frothy milk, which should be freshly made.
I adore the cheap Espresso Maker since unlike many of our favorite coffee makers, steam passes through the coffee instead of water leaking through. The steam in the coffee gives it its distinct flavor.
A simple method for making milk frothy is to heat the milk, pour it into a jar with a cover, and shake it vigorously. If you want to go all out, you can invest in a milk frother.
Two shots of espresso are prepared and poured into a glass over a spoonful of sugar (if desired).
To make the milk frothy, steam it for a few minutes and then froth it for at least a minute.
Pour the hot, foamy, foamed milk over the espresso and stir to combine.
Learn Latte Art - for more related resources.
Other Questions about Coffee :
OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link).
In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years:
OCM's campaigns: F&B Marketing Ideas by OCM
OCM's Events: F&B Industry events by or with OCM
Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops:
OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more.
So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates:
For regular coffee (F&B) related videos: OCM Youtube
For Daily Coffee Inspiration (fun coffee content): OCM IG
For insights into the coffee (F&B) industry: OCM LinkedIN
PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).