As much as we would love to have a hot cup of coffee whenever we need caffeine, most of us lack an in-home baristas setup.
That means that from time to time, we resort to instant coffee. and, while it will never be the best cup of coffee we've ever had, you can bet it will be as satisfying as possible.
Fill your mug halfway with cold water, then add the instant coffee and mix until fully incorporated. Fill it almost to the brim with hot water, stir once more, and serve.
As instant coffee granules are dissolved directly in hot water, the amylum in the granules hardens, imparting a powdery flavor and consistency. By first dissolving the granules in cold water, they dissolve more gently when added to hot water. The flavor is so authentic, you will want to brew coffee again.
Recipes using Nescafe Gold to make black, milk, or iced coffee
Other Questions about Coffee
OCM was started in 2007, focusing first on coffee machines, then marketing for coffee and food and beverage companies. Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
OCM has also created many marketing workshops and classes for the F&B industry. Many of the modules are running in the Singapore Skillsfuture Classes in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes.
For the readers (coffee lovers), we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).
To connect with coffee and F&B practitioners, join our growing F&B group on Linkedin (20 000 and growing).