According to experts, cappuccinos are keto-friendly.
Cappuccinos made with almond or soy milk may be used in moderation when on a ketogenic diet. As part of a well-balanced ketogenic diet, these foods are low in carbohydrates and delicious.
Things get a little more complicated when you add in the milk and milk froth. To make your cappuccinos "keto," you'd like to find an appropriate milk substitute, but not all milk substitutes are made equal.
An espresso and milk-based cappuccino is a pleasantly simple (and caffeinated) drink. However, instead of regular milk, you'll need to specify heavy cream. Add a few pumps of sugar-free syrup if you like it a little sweeter.
A few simple substitutions and tweaks to the recipe allow you to enjoy cappuccinos while on a ketogenic diet. Using milk substitutes like almond, coconut, or cashew milk instead of conventional milk can make cappuccinos keto-friendly.
Nut milk is often regarded as a better option than regular milk. One of the most commonly utilized low-carb milk options for a cappuccino is unsweetened almond milk, which is low in carbs and a great option for those on a keto diet.
Even though it is low in fat, it is a tasty and nutritious dairy-free alternative that is easy to whip up. Only 1.5 to 2 grams of net carbs are contained in a full cappuccino made with almond milk, based on the amount in a single cup.
The mild flavor of cashew or macadamia nut milk makes them suitable options for cappuccinos. If you're a vegan, you might also try soy or coconut milk.
Regardless of what milk substitute you choose to use, make sure it is unsweetened before adding it to your cappuccino. Sweetened varieties' added sugar contains carbs that, when ingested in significant quantities, can quickly accumulate in the body.
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Other Questions about Coffee :
OCM (OnCoffeeMakers.com) was started in 2007 with the first webpage about coffee machines. And for a number of years, we focused on helping people find their desired coffee machine (we still are helping folks with that! So, if you are looking for coffee machines for office or restaurants - check out the link).
In 2010, we started getting enquiries on restaurant marketing and we start to help food and beverage brands with their marketing. Below are campaigns and events that we have done over the years:
OCM's campaigns: F&B Marketing Ideas by OCM
OCM's Events: F&B Industry events by or with OCM
Check out this restaurant marketing guide to learn more about the many campaigns and companies we have worked with.
Since then, we have also created many marketing workshops and classes for the F&B industry. Many of these modules are still running in tertiary institutions such as Temasek Polytechnic Skillsfuture Academy and also ITE College East COC classes, below are some snippets of our lectures and workshops:
OCM’s F&B workshops: Food and Beverage Marketing Lectures | Workshops - click to watch classes on customer journey map, JTBD and more.
So, if you are looking for industry practitioners to help you scale your coffee or F&B businesses, do drop us a message or book an appointment. Do also check out our various social media platforms on regular F&B and coffee market updates:
For regular coffee (F&B) related videos: OCM Youtube
For Daily Coffee Inspiration (fun coffee content): OCM IG
For insights into the coffee (F&B) industry: OCM LinkedIN
PS: For the coffee lovers, we continue to share coffee articles (and videos) and have also started a free coffee class section (with free online coffee training supported by coffee partners).