SPRING Singapore would like to invite your company to a complimentary workshop on “Appreciating Analytics in the F&B Industry", to be held on 29th April 2016 (Friday), 8.30am to 11.30am.
The complimentary workshop will allow management and service leaders to gain a better appreciation of data analytics and how business owners can leverage upon data to improve business outcomes and customer experience.
In this digital age, huge amount of data is generated every second both internally and externally.
F&B establishments need to leverage on the data to draw insights for various decision making in order to stay competitive in this business. This seminar aimed to provide an appreciation of data analytics and how business owners can apply it in their business context.
830am-1130am | 29 April | Spring Singapore | FusionPolis
Limited Seats -Sign up now!
Speaker: Dr Lek Hsiang Hui | Lecturer, School of Computing, National University of Singapore
Dr Lek Hsiang Hui is a Specialist in Data Analytics, System Analysis and System Development.
Dr Lek is currently Lecturer at School of Computing, National University of Singapore. He graduated with Bachelor of Computing (Honours) in Computer Engineering and PhD in Information Systems from National University of Singapore.
He currently teaches undergraduate courses in Requirements Analysis and Design, Data Mining, and Business Analytics at the School of Computing, National University of Singapore.
A specialist in the area of Analytics, Dr Lek has been involved in Big Data Analytics for the past 6 years. His PhD thesis focuses on deep linguistic analysis of text documents to formulate sentiment values for marketing and brand management purposes.
Dr Lek has also been involved in research projects in Data and Text Mining with Big Data exceeding 3 billions data points and has published on Sentiment Analytics approaches.
F&B Training Product Creation - You will be able to find a wide array of angles on how to create value for your products.
F&B Marketing - Location does not work so well these days. It is critical to position one’s brand story to maintain a healthy level of traffic and sales.
Learn more about our F&B training program